Smooth Gel

Smooth Gel - Rice Flour - Thickener 

Smooth Gel Pregelatinised Rice Flour is an excellent thickener for non-dairy yoghurts, soups, sauces, gravies and much more.

Replaces fats to get a creamy smooth texture. Dissolves in hot or cold liquids.

Non-Dairy Coconut Yoghurt

• Use 10 to 20 grams in a litre batch of coconut yoghurt in place of other thickeners like pectin.
• More can be added after fermentation, just whisk in vigorously.

Features:

• Gluten-Free
• Hypoallergenic
• Vegan / Vegetarian
• Low Fat
• Hot & Cold Soluble
• Shelf Stable

Uses:

• Thickener
• Fat Replacement
• Dairy Replacement
• Freeze/Thaw Stabilizer
• High-Temperature Performance Enhancer
• Natural Whitener